Guide to design of test rooms for sensory analysis of food
Sensory analysis, Laboratories, Test laboratories, Rooms, Sensory analysis (food), Food testing, Design, Testing conditions
| Corporate Author: | |
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| Language: | English |
| Published: |
London
BSI
1989
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| Subjects: |
JKR Library
| Call Number: |
BS 7183 : 1989 |
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| Accession | Item Category | Format | Status | Notes |
|---|
| BS9624 | Standards | British Standard | Available |